2 cups (1 pint) fresh strawberries, sliced and minced 
					1-1/2 cups sugar 
					2 teaspoons powdered fruit pectin

                                Using glass batter bowl, combine mashed berries, sugar, 
					and pectin.
				Microwave on High 3-4 minutes, or until comes to a full 
					rolling boil. 
				Then reduce to Half Power and cook 5 minutes more, or 
					until mixture is slightly thickened. 
				Pour into hot glasses or jars. 
				Cover and refrigerate.